Singapore Standard Industrial Classification (SSIC)
The SSIC is Singapore official system for categorizing economic activities, used in censuses, surveys, and administrative databases.
- Based on International Standard Industrial Classification (ISIC)
- Updated regularly to reflect economic changes
- Used by ACRA for business registration
Note: ACRA uses SSIC 2020 version. Businesses must declare at least one Principal Activity.
Use this search to explore and find the SSIC code corresponding to the business activity you are researching.
Wholesale of commercial food service equipment (e.g. hotel kitchen equipment)
SSIC Code: 46593
Companies in this Category
| Company Name | UEN | Incorporation Date | SSIC |
|---|---|---|---|
| EARTH SITUATION PTE. LTD. | 202033759R | 23 Oct 2020 | 46593 - WHOLESALE OF COMMERCIAL FOOD SERVICE EQUIPMENT (EG HOTEL KITCHEN EQUIPMENT) |
| ENTERPACK PTE. LTD. | 202133761E | 28 Sep 2021 | 46593 - WHOLESALE OF COMMERCIAL FOOD SERVICE EQUIPMENT (EG HOTEL KITCHEN EQUIPMENT) |
| ELEVARE PTE. LTD. | 202318375R | 11 May 2023 | 46303 - WHOLESALE OF A GENERAL LINE (WIDE RANGE) OF GROCERIES (E.G. CEREALS, SUGAR, EDIBLE OILS, SAUCES AND DAIRY PRODUCTS) |